COMPANY INFO
EXECUTIVE SUMMARY
Negative Edge Gaming (NEG) is an organisation that has been created by Sebastian Komlosy with the principle aim of promoting the social aspect of gaming. Through a regular event called 'Barcade' NEG will provide a unique experience that will combine other popular forms of entertainment with Gaming. 'Barcade' is designed to promote personal interaction between members of the considerable gaming demographic that would otherwise not exist in the modern online orientated gaming environment.
By generating interest in the gaming community, NEG will build on its initial consumer base through regular regional events, like tournaments for multiple games whilst at all times adhering to its aim of creating a personal social environment for gamers that provides business opportunities for other industries, from hospitality to corporate advertising.
PERSONAL INFO
Sebastian Anton Komlosy AKA S.Ko
Sebastian Komlosy is the CEO of NEG and can be best described as an entrepreneur, if that means coming up with crazy ways to survive without working normal hours whilst maintaining his passion for gaming.
He is currently trying to play enough street fighter to become a tournament player (but there doesn't seem to be enough hours in the day!!!!).
His love of competitive gaming is what led him to start the Barcade in High Wycombe, as well as his time spent in arcades when he was in his teens.
It is that electric atmosphere found in arcades that Sebastian hopes to introduce to a new generation of gamers that missed out on the hype and drama that existed in the arcades.
Sebastian Komlosy (The older boring stuff from C.V)
Sebastian is a career bar man and bar manager, who has spent the last seven years observing and working in, the hospitality industry in its many forms. From expensive Central London cocktail bars to the dingy suburban pub.
In 2003 at age 19 Sebastian became the youngest manager on the payroll of Scottish Courage, during their ownership of the Front Room bar and café chain. From 2004 to 2005 Sebastian received experience as a stage manager in north London, which was accompanied by work in Bar Local in Clapham common. Sebastian moved to the town of High Wycombe later that year to begin reading music technology at Buckinghamshire Chilterns University College. From 2005 to 2007 Sebastian received experience as a manager at O’Neill’s Pub (Mitchell’s & Butler), the site received two best in brand awards and twelve in house service awards consecutively in that period. Later that year Sebastian was employed by The Glass House as a supervisor and cocktail specialist. In 2008 Sebastian became an employee of Butlers (Marstons, as part of the Que Pasa chain), and within two months was appointed assistant manager.
Sebastian is a full licence holder and has gained invaluable experience and in all aspects of bar management.
His other skills include proficiency as a DJ and producer, and considerable skills in graphic design on a professional level.
